Manx Mini Donuts (www.manxminidonuts.im)
Learning from our experience over the years we decided it was time to produce our own Manx version of the mini donut. In April 2013 we started the search for the right ingredients and spoke to Laxey Glen Mills for the supply of the flour, mixing and packaging.
After some trials, both in the kitchen and with some of our loyal customers at the grandstand at MGP 2013, we have arrived at a donut of familiar size and texture but with it's own delicious flavour.
How to order
Choose the number of donuts
Add dips... 40p each
How about some cream... 40p
Too Much Choice
Now... If all that is just too much to think about why not go for the Family Bucket. Here you get a big bucket to share amongst friends or family containing 24 donuts and 3 dips
Wheat Flour, Sugar, Vegetarian Whey Powder, Vegetable Oil, Soya Flour, Raising Agents: (E450i, E500ii, E341i), Whole Egg Powder, Salt, Emulsifier: Soya Lecithin E322, Stabiliser: E412
Contains: Milk (Including Lactose), Eggs, Cereals containing Gluten